Food- and waterborne diseases and zoonoses
The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2018/2019
Pioneering project describes molecular epidemiology of listeriosis in humans and Listeria monocytogenes in food
Strengthening screening for infectious diseases and vaccination among migrants in Europe: What is needed to close the implementation gaps?
Why we need more collaboration in Europe to enhance post-marketing surveillance of vaccines
The civil society monitoring of hepatitis C response related to the WHO 2030 elimination goals in 35 European countries