Resistance levels still high in bacteria causing foodborne infections
A sizeable proportion of Salmonella and Campylobacter bacteria is still resistant to antibiotics commonly used in humans and animals according to annual ECDC-EFSA report.
SARS-CoV-2 transmission from vaccinated/previously infected individuals
ECDC has examined evidence on the extent previous SARS-CoV-2 infection or COVID-19 vaccination prevents onward transmission from infected individuals to susceptible contacts.
Vaccination campaigns against COVID-19 are well under way in EU/EEA countries. Monitor the progress and get the latest data via the COVID-19 Vaccine Tracker.
Call for expression of interest: EU for health security in Africa: ECDC 4 Africa CDC
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News
Postcard from the field: A ‘Field Mission’ from my living room - supporting the WHO epidemiology team during the 11th Ebola outbreak in the Democratic Republic of Congo
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Publication
Communicable disease threats report, 4-10 April 2021, week 14
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Publication
The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2018/2019
Surveillance report-
Publication
Reinfection with SARS-CoV-2: implementation of a surveillance case definition within the EU/EEA
