Communication toolkit on gastrointestinal diseases: How to support infection prevention in schools
This toolkit aims to support infection prevention in schools, with a focus on gastrointestinal diseases, by assisting EU/EEA countries in their communication initiatives for disease prevention in school settings.
Interim guidance for environmental cleaning in non-healthcare facilities exposed to SARS-CoV-2
This document aims to provide guidance about the environmental cleaning in non-healthcare facilities (e.g. rooms, public offices, transports, schools, etc.) where confirmed COVID-19 cases have been before being admitted to hospital. This guidance is based on the current knowledge about SARS-CoV-2 and evidence originating from studies on other coronaviruses.
Preventing and controlling disease outbreaks in a complex emergency situation: discussion of the tsunami aftermath.
Eurosurveillance Editorial Team
Environmental suitability of vibrio infections in a warming climate: An early warning system
Semenza, J.C., Trinanes, J., Lohr, W., Sudre, B., Löfdahl, M., Martinez-Urtaza, J., Nichols, G.L., Rocklöv, J.
Surveillance and laboratory detection for non-polio enteroviruses in the European Union/European Economic Area, 2016
Harvala, H., Jasir, A., Penttinen, P., Celentano, L.P., Greco, D., Broberg, E.
The European medical corps: First public health team mission and future perspectives
Haussig, J.M., Severi, E., Baum, J.H., Vanlerberghe, V., Laiseca, A., Defrance, L., Brailescu, C., Coulombier, D., Jansa, J.
An outbreak of listeriosis linked to turkey meat products in the Czech Republic, 2012–2016
Gelbíčová, T., Zobaníková, M., Tomáštíková, Z., Van Walle, I., Ruppitsch, W., Karpíšková, R.