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Publication

The European Union One Health 2018 Zoonoses Report

Surveillance report -

This report of the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring activities carried out in 2018 in 36 European countries (28 Member States (MS) and 8 non-MS).

The European Union One Health 2018 Zoonoses Report - EN - [PDF-14.15 MB]

News

Salmonella the most common cause of foodborne outbreaks in the European Union

News story -

Nearly one in three foodborne outbreaks in the EU in 2018 were caused by Salmonella. This is one of the main findings of the annual report on trends and sources of zoonoses published today by the European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC).

Data

Surveillance systems overview for 2018

Table -

This spreadsheet contains all surveillance system overview tables from ECDC's annual epidemiological report for 2018.

Publication

The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2017

Surveillance report -

Cases of salmonellosis and campylobacteriosis have remained stable over the past five years, although listeriosis is on the rise. In 2017, there was an average of 100 food- and waterborne outbreaks per week.

The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2017 - EN - [PDF-38.02 MB]

Data

Surveillance systems overview for 2017

Table -

This spreadsheet contains all surveillance system overview tables from ECDC's annual epidemiological report for 2017.

Data

Surveillance systems overview for 2016

Table -

This spreadsheet contains all surveillance system overview tables from ECDC's annual epidemiological report for 2016.